Zinfandel has been planted in Redwood Valley since the 1800s; the benchland soils and dry Mediterranean climate produce plentyful, hearty grapes. Our Zinfandel has berry aromas and is fruit-foward with a spicy finish. Pair with... Read More
"""Naturally structured, and develops a good level of spice. Barrel aging brings in a sweet, toasted characteristic."""
How do you want to shop?