VINIFICATION AND MATURATION: The grapes were hand harvested in the cool, early mornings, at ripeness levels of 23 – 24.5° Brix. 75% of the wine was fermented in stainless steel tanks to preserve the fresh citrus flavors.... Read More
Crafted in a lighter style than your typical Shiraz, this fresh, fruity, semi-sweet wine displays aromas and flavors of ripe, juicy berries with dark chocolate undertones. Refreshing and approachable with the perfect balance between... Read More